Saturday, April 7, 2012

Meat Free Friday Night Dinner - Potato Pancakes



6 large red potatoes, peeled
1 small onion
2 eggs
3 tablespoons flour
salt and pepper to taste
crisco shortning
Applesauce
Sour Cream

In a food processor, shred all potatoes and onion. Switch to regular blade and add eggs, flour, salt and pepper. Process until smooth.
Heat crisco until melted and hot. Add potato pancake mixture and shallow fry until golden on both sides and cookee through.

Serve with applesauce and sour cream.

Great Good Friday dinner!

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